Stick a Fork in It…


Done 🙂


Heading back to the ‘world’ today…

Went over to the Seamen’s Club and got a beer and a burger in celebration. This is a little known outfit, but they provide one hellva service to sailors that crew the ships spread all over the world supporting the US military and other organizations. They provide phone, email, decent food and all kinds of BEER 🙂 And it’s all reasonably priced!!!

You can see their locations from the placemat below.
And since we were talking about Singapore, we decided to celebrate with Tiger, which is brewed in Singapore 🙂
We may not be coming back with ‘all’ of the pieces and parts, but we are coming back with ALL of the folks in one piece and that is the most important part.

Went out to Sam’s Anchor Inn for dinner, got Kobe beef teppanyaki style, along with shrimp and all the fixings, along with painted label San Miguel beer-

Our token one good meal of the trip. Now looking ‘forward’ (NOT) to 2 hour flight, 3 hour layover, 9 hour flight, 2 hour layover, 5 hour flight to get home… sigh…

Comments

Stick a Fork in It… — 12 Comments

  1. Scott- Thanks!

    WSF- yeah, but they are not any better now than before… sigh…

    FM- Will do 🙂

    drjim- Meee tooo!

  2. Remind me to tell you about the night I spent at the Seaman’s Mission in Germany next time I see you 🙂

    Travel safe.

  3. I would have a cocktail or two to make that schedule more manageable? Jeez! Keep your head down, your safety on and let us know when your feet hit solid ground again! 🙂

  4. Kobe Beef? How is it? I hear so much about 🙂 I’m gonna have to get some and try it ! Have a safe trip.

  5. Back in the early 60’sin Napoli there used to be a place called, ‘The Seamen’s Club” that we frequented quite often.Err, redundant. It was also open to Merchant Mariners also. Or maybe it was open to the US Navy also!!
    Anyway it was good place to get a good, cheap meal and Das Beers

  6. Julie- Will do… 🙂

    FF- I AM on solid ground, I just have NO idea where my body clock is…LOL

    Fuzzy- Thanks

    Pissed- So tender you can cut it with a fork! It’s VERY good.

    Ev- Yep, there used to be one in Naples when we still had a big presence in the Med, but not anymore. If you signed in from your ship, that is the same place.