Seen at NRT in the ‘duty free’ area…
Lemme see, move the decimal point two places to the left… Oh HELL no… I’m not paying $2700 a bottle for ANYTHING!
And apparently the ‘good’ sushi is now off limits to pilots…
They’ve been told they can’t buy the sushi here to eat on the airplane. They are stuck with crew meals. Sucks to be them!
Gotta love flying east… Take off at 1525 on Friday, land in DC at 1505 on Friday. Z+9 to Z-5 and we get the day back (minus the 12+ hours on the airplane)…
What do you call “good stuff” if not L’Or de Jean Martell? What can you offer your distinguished guests? What if Hillary came to call?
But I’m with you. You can buy a case of the finest single malt for the same coin.
Well, who wants the air crew to eat blowfish and die?
How much is the booze and how much is the bottle?
I took advantage of the booze package deal on both my Med cruises, the second one included a pretty good cognac, and when I got home I gave it to my Father. A while after that I was home and asked Dad for a taste of the cognac, he turned a little pink and said it was all gone. I am glad he enjoyed it, and I only wish we had more time together.
And on the subject of time zone changes, I found it a lot easier to adjusts to time changes if you are travelling by aircraft carrier.
LL- Hildabeast would probably consider that cheap stuff! And a case of single malt sounds MUCH better!
Ed- Point…LOL Good question on the bottles, they are crystal and specially done, so they are probably expensive too!
John- LOL, yep that ‘does’ happen! And a carrier is a tad slower giving more time to adapt!
That high priced stuff would be wasted on me. I drink to get intoxicated.
Before I would pay $2,700 dollars for a Cognac, I’d get pint of Mad Dog 20-20. Or Ripple.
WSF- Yep…LOL
CP- Agreed!