Comfort food…

Here’s the recipe for my version of Red Beans and Rice.  Slightly modified from the original because a couple of our folks are dealing with dental issues right now… 1/2-3/4 pound of dry pulled pork (no BBQ sauce) 1 pound … Continue reading

If you like Tapas…

And you’re in the DC area, a friend of mine and his wife have opened an Izakaya restaurant. It’s the Japanese version of a Tapas restaurant, and it is GOOD! Sadly, it’s in DC, but you have to go where … Continue reading

Food from yesterday…

For some reason this didn’t actually post yesterday afternoon… Independence Day FOOD!!! Now THAT is a BURGER!!! Waiting to get the beans and chips… Yum…  I could hardly wait, and it was EXCELLENT (even if “I” was running the grill … Continue reading

Home cooking…

On the way to the range this morning, I ran into  a neighbor just coming back from seeing her hubby. Nothing like being stationed 2800 miles apart… She’s here, he’s at McCord… And since I’m getting ready for another road … Continue reading

Recoil Therapy = GOOD!!!

I feel MUCH better now 🙂  Yesterday I got together with Chris and Laura from Insert Witty Title Here, Newbuis from the Newbuis Papers,  R A Bear from Sipsey Street and a couple of their friends for a visit to the … Continue reading

Food Pron…

This is my lame attempt at some food pron… Unlike Brigid, I didn’t cook it, I just ATE it 🙂 This is from my favorite Italian restaurant, it’s called Buon Gustaio and is in the castle town of Motta S’Anastsia, … Continue reading

The things we do…

Once again we went is search of food… A chance meeting this afternoon with Kano-san led to directions to his favorite Yakitori restaurant in Yoko, and as always the directions were interesting, to say the least… Hai (yes), go to … Continue reading